Citarasa Nostalgia at Jen Puteri Harbour Hotel

Durian Cheesecake! One of the best dessert I have ever tasted here!
Citarasa Nostalgia at Jen Puteri Harbour Hotel

 To welcome the holy month of Ramadhan, Hotel Jen Puteri Harbour, Johor offers guests an extravagant buka puasa feast to share the bliss of the holy month. Harbour Cafe, the hotel's international buffet restaurant, will bring more than 150 luscious dishes ranging from Middle Eastern to Thai, all geared towards preserving heritage.

The buffet prepared by Chef Rusli and Chef Ehsan will impress many as they gather and bring the old family's recipe such as Mee Rebus, Gearbox Kambing, Asam Pedas Pak Rusli and Kari Ikan Kawah. It will definitely take guests on a sumptuous spice journey through the buka puasa feast

Nasi Bokhari with Kambing Kuzi! The Kambing flesh is so tasty and juicy!
The hotel features a mix of the country's favourites, some of which are prepared in authentic Malay kampung-style live-cooking stations. Guests should look out for the slow-cooked Kambing Kuzi Johor, whole roasted Kambing Golek and a selection of meats and Ikan Panggang done right before the guest's eyes.

The chicken rendang is so nice!
Aneka Kerabu here! So many unique and tasty kerabu here! 

The wide array of traditional cuisines includes Ayam Percik, Kerabu Hidayat, Bubur Lambuk, Opor Ayam, Ikan Goreng Acar Bali, Sambal Udang Pati Santan, Sotong Masak Hitam, Ketupat and Lemang together with peanut sauce, Serunding Ayam and Serunding Daging, to name a few. A meal will never be complete without some mouth-watering dipping sauce, such as Sambal Belacan, Cincalok, Budu, Tempoyak Cili, Sambal Gesek, Air Asam and Sambal Mangga.

Nasi Kerabu! One of their unique menus here! Other hotels doesnt have this!
You will be tempting by different choices of sambal, dishes and kerabus!
Chef Ehsan presents Middle Eastern cuisine galore with Arabic Spice Meatballs and Baked Spicy Fish with Muhammar Sweet Rice. Hotel Jen's very Pastry Chef Asbullah is famed for his own specialities, such as Ondeh-ondeh Cake and Pengat Durian Cake. He and his pastry team will fill the dessert spread with sweetness, including assorted Malay Kuih, assorted French pastries, a line-up of fruits and a drink station serving milky and delicious Teh Tarik and the famous Air Katira.

Harbour Cafe will serve the all-time Malaysian favourite, durian, in the open terrace area. Diners can also feast on durian after sating their appetites at the buffet all night long. To end the meal on a sweet note, so guests can continue their durian adventure with Durian Cheesecake and Durian Goreng, in addition to an exquisite line-up of desserts. From Western cakes to traditional desserts, it makes a beautiful ending to a day of indulgence.

I love this roti John! It's a very healthy roti John indeed!

Harbour Cafe, Level 1, Hotel Jen Puteri Harbour
Persiaran Puteri Selatan, Puteri Harbour, 79000 Iskandar Puteri, Johor

Dinner date:
6 - 31/5/2019

RM128 nett per Adult
RM68 nett per Child (6 - 12 years old)

Early-bird special (now until 30/4/2019):
Buy 5 get 1 free
Buy 10 get 2 free

For reservation or voucher purchase call +607 560 8900 or
email at


Not to forget!! They have a fresh durian for ya! You can eat as much as you can! The durian flesh is huge and delicious!

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  1. huurm pepagi scroll gambar makanan2 ni..!! dap nye nampak semua tu =D

  2. Tengok durian tu terus rasa nak hunting ajeee...huhuhu sedapnyaaaa

  3. The ramadhan buffet this year is so much about durian ei. Yum yum!

  4. uih..banyak nau duriannya... aduii...rasa nak pi terjah nanti

  5. durian la paling sedap...hahahahah

  6. Kambing n durian so tempting! Hehew